Normal view MARC view ISBD view

Food Preservation And Safety

Vangarde,Shirley J.

Food Preservation And Safety Principles And Prectices - Jaipur Surabhi Publications 1999 - 254

ISBN: 8186599142

Dewey Class. No.: 338.19

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)