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FOOD ANALYSIS: THEORY AND PRACTICE (Record no. 45990)

MARC details
000 -LEADER
fixed length control field	00377nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	200113b \|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9789387465701
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.07 P
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	POMERANZ, Y.
245 ## - TITLE STATEMENT
Title	FOOD ANALYSIS: THEORY AND PRACTICE
250 ## - EDITION STATEMENT
Edition statement	4TH EDITION
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	NEW DELHI
Name of publisher, distributor, etc	MEDTECH
Date of publication, distribution, etc	2018
300 ## - PHYSICAL DESCRIPTION
Extent	709 P
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type	Book
942 ## - ADDED ENTRY ELEMENTS (KOHA)
--	6

Holdings
Not for loan	Home library	Current library	Shelving location	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Date last borrowed	Bill Date	Koha item type
	AAU, Jorhat	AAU, Jorhat	General Stacks	13/01/2020	3	664.07 P	151942	18/08/2022	01/06/2022	13/01/2020	Book
	AAU, Jorhat	AAU, Jorhat	General Stacks	13/01/2020	3	664.07 P	151943	12/09/2022	26/07/2022	13/01/2020	Book
	AAU, Jorhat	AAU, Jorhat	General Stacks	13/01/2020	3	664.07 P	151944	23/08/2022	04/05/2022	13/01/2020	Book
Not For Loan	AAU, Jorhat	AAU, Jorhat	Textbook ref	13/01/2020		664.07 P	151945	13/01/2020		13/01/2020	Book