Food Service : Modern Techniques And Practices

By: Sharma, Jyoti SContributor(s): Material type: TextTextPublication details: NEW DELHI AKANSHA PUBLISHING 2006Edition: 1stDescription: 274ISBN: 8183700683
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
641 S (Browse shelf(Opens below)) Available 118664
Book Book AAU, Jorhat
641 S (Browse shelf(Opens below)) Available 118665
Book Book AAU, Jorhat
641 S (Browse shelf(Opens below)) Available 118666
Book Book AAU, Jorhat
641 S (Browse shelf(Opens below)) Available 118667

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