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The Carbohydrates

By: Ward PigmanContributor(s): Material type: Text

TextPublication details: NEW YORK ACADEMIC PRESS 1970Edition: 2ndDescription: 853ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	574.19294 P (Browse shelf(Opens below))	Available		10239

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Previous	574.19294 H New Approaches To Research On Cereal Carbohydrates	574.19294 P The Carbohydrates	574.19294 P The Carbohydrates	574.19294 P The Carbohydrates	574.19294 S Thermal Uses And Properties Of Carbohydrates And Lignins	574.19296 B Evaluation Of Proteins For Human	574.19296 C Techniques In Protein Biosynthesis	Next

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