Quality Control For The Food Industry

By: Amihud KramerContributor(s): Material type: TextTextPublication details: WESTPORT THE AVI PUB.CO. 1982Edition: 5THDescription: 556ISBN: 0870550721
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
664.07 K (Browse shelf(Opens below)) Available 93243

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