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Oils,Fats And Fatty Foods

By: E.R. RichardsContributor(s): Material type: Text

TextPublication details: DELHI 1999Edition: 1stDescription: 416ISBN: 81076220280

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	664.3 R (Browse shelf(Opens below))	Available		118002

Previous				No cover image available No cover image available				Next
Previous	664.3 L Standards For Fats &Oils	664.3 M Fats In Food Products	664.3 O Fats and Oils	664.3 R Oils,Fats And Fatty Foods	664.3 T Standerd Methods For The Analysis Of Oils, Fats And Derivatives	664.3 W Food Oils	664.307 V Vegetable Protein Processing	Next

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