Food Colorimetry: Theory And Applications

By: F. J. FarncisContributor(s): Material type: TextTextPublication details: WESTPORT, CONNECTICUT THE AVI PUBLISHING COMPANY, INC 1975Edition: 1stDescription: 477ISBN: 0870551833
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
664.07 F (Browse shelf(Opens below)) Available 78422
Book Book AAU, Jorhat
641.1042 F (Browse shelf(Opens below)) Available 83491

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