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Modern Cookery For Teaching And The Trade

By: Thangam E. PhilipContributor(s): Material type: Text

TextPublication details: CHENNAI ORIENT BLACKSWAN 1965Edition: 1stDescription: 900ISBN: 97881225025184

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	641 P (Browse shelf(Opens below))	Available		132525

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Previous	641 P Food And You	641 P Foundations Of Food Preparation	641 P Food Science	641 P Modern Cookery For Teaching And The Trade	641 P Modern Cookery For Teaching And The Trade	641 P TEXT BOOK OF FOOD AND NUTRITION	641 R Food Service Management	Next

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