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Developments In Food Colours

By: John WalfordContributor(s): Material type: Text

TextPublication details: LONDON APPLIED SCIENCE PUB. LITY. 1980Edition: 1stDescription: 259ISBN: 0853348812

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	664. 06 W (Browse shelf(Opens below))	Available		93571

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Previous	664. 02 H Nutrtional Evalution Of Food Processing	664. 02 R Manual On Hpusehold Food Consumpation Surveys	664. 06 B Antimcrobials In Foods	664. 06 W Developments In Food Colours	664. 096 H Food Industry Wastes: Disposal And Recovery	664. 7 A Seedtechnology	664. 7 A Advances In Research And Technology Of Seeds Part 6	Next

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