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Processed Meats

By: A.M. PearsonContributor(s): Material type: Text

TextPublication details: WESTPORT AVI PUB. COMPANY, INC 1984Edition: 1stDescription: 427ISBN: 0870554611

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	664.92P (Browse shelf(Opens below))	Available		99970

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Previous	664.8J Quality Factors Of Fruits And Vegetables Chemistry And Technology	664.8R Handbook Of Analysis And Quality Control For Fruit And Vegetable Products	664.8R Handbook Of Analysis And Quality Control For Fruit And Vegetable Products	664.92P Processed Meats	664.94C Control Of Fish Quality	664.9K Processed Meats	664.9L Developments In Meat Science--2	Next

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