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Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | AAU, Jorhat General Stacks | 641.5 S (Browse shelf(Opens below)) | Available | 128557 | |
Book | AAU, Jorhat General Stacks | 641.5 (Browse shelf(Opens below)) | Available | 128554 | |
Book | AAU, Jorhat | 641. 5 S (Browse shelf(Opens below)) | Available | 128547 |
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641.5 S INSTITUTIONAL FOOD MANAGEMENT | 641.5 S INSTITUTIONAL FOOD MANAGEMENT | 641.5 S INSTITUTIONAL FOOD MANAGEMENT | 641.5 S Institutional Food Management | 641.563 A A Guide to Improving Food Hygiene | 641.57 G Essentials of Professional Cooking | 641.5954552 S 100 easy to make Punjabi Dishes |
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