Normal view MARC view ISBD view

Basics Of Catering Management

By: Umesh NarayanContributor(s): Material type: Text

TextPublication details: NEW DELHI RAJAT PUBLICATIONS 2008Edition: 1stDescription: 264ISBN: 9788178803739

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	642.4 N (Browse shelf(Opens below))	Available		129042

Previous	No cover image available No cover image available							Next
Previous	642.4 G Catering Equipment And Systems Design	642.4 G Advances In Catering Technology-3	642.4 K The Theory Of Catering	642.4 N Basics Of Catering Management	642.4 S Catering Management	642.4 S Catering Management	642.4 S Catering Management	Next

There are no comments on this title.

to post a comment.

Back to results