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Food Colloids,Biopolimers And Materials

By: Dickinson,EricContributor(s): Van Veliet, TonMaterial type: Text

TextPublication details: Cambridge England The Royal Societyof Chemistry 2003Description: 416ISBN: 0854048715DDC classification: 664

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat	664 (Browse shelf(Opens below))	Available		124054

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Previous	664 Food Technology	664 An Introduction To Food Science Technology & Quality Management	664 Chemical Contaminants And Residues In Food	664 Food Colloids,Biopolimers And Materials	664 A Handbook For Food Techno'S	664 Food Process Engineering and Technology	664 Food Science& technology	Next

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