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FOOD PRESERVATION AND PROCESSING

By: KALIA, MANORANJAN.
Material type: materialTypeLabelBookPublisher: LUDHIANA KALYANI PUBLISHERS 2008Edition: 2ND REVISED.Description: 545p.ISBN: 9788127242626.Subject(s): FOOD SCIENCE AND NUTRITIONDDC classification: 664
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Item type Current location Call number Status Date due Barcode
Book Book AAU, Jorhat
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664 K (Browse shelf) Available 146962
Book Book AAU, Jorhat
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664 K (Browse shelf) Available 146963
Book Book AAU, Jorhat
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664 K (Browse shelf) Available 146964
Book Book AAU, Jorhat
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664 K (Browse shelf) Checked out 30/11/2019 146965
Reference Reference AAU, Jorhat
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664 K (Browse shelf) Not For Loan 146966

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