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Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | AAU, Jorhat General Stacks | 664.72 V (Browse shelf(Opens below)) | Available | 142573 | |
Book | AAU, Jorhat General Stacks | 664.72 V (Browse shelf(Opens below)) | Available | 142574 | |
Reference | AAU, Jorhat Textbook ref | 664.72 V (Browse shelf(Opens below)) | Not for loan | 142575 |
664.7 D Principles of Food Chemistry | 664.7 M Food chemistry | 664.7 O Cereals Processing Technology | 664.72 V Seed Hardening, pelleting and coating | 664.725 S Genetic resources of rice in India: past and present | 664.725 V Science and technology of aroma, flavor, and fragrance in rice / | 664.8 A Fruit Processing |
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