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Food Protein Analysis : quantitative effects on processing

By: Owusu-Apenten, R.KMaterial type: Text

TextPublication details: Switzerland Eastern Hemisphere 2002Description: 440 pISBN: 0824706846DDC classification: 664

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat General Stacks	664 O (Browse shelf(Opens below))	Available		120556

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