Food Microbilogy : an introduction

By: M, AdamContributor(s): Dick MMaterial type: TextTextPublication details: New Delhi scientific International Pvt Ltd 2017Description: 436 pISBN: 9789385998447DDC classification: 664.001579
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
General Stacks
664.001579 M (Browse shelf(Opens below)) Available 151641
Book Book AAU, Jorhat
General Stacks
664.001579 M (Browse shelf(Opens below)) Available 151642
Book Book AAU, Jorhat
General Stacks
664.001579 M (Browse shelf(Opens below)) Available 151643
Book Book AAU, Jorhat
General Stacks
664.001579 M (Browse shelf(Opens below)) Available 151644
Book Book AAU, Jorhat
General Stacks
664.001579 M (Browse shelf(Opens below)) Available 151645
Reference Reference AAU, Jorhat
Textbook ref
664.001579 M (Browse shelf(Opens below)) Not for loan 151646
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664.001579 F Food Microbiology 664.001579 M Food Microbilogy 664.001579 M Food Microbilogy 664.001579 M Food Microbilogy 664.001579 M Food Microbilogy 664.001579 M Food Microbilogy 664.001579 N Methods in Food Microbiology

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