TEXTBOOK OF FOOD SCIENCE AND TECHNOLOGY

By: SHARMA, AMaterial type: TextTextPublication details: LUCKNOW IBDC PUBLISHERS 2010Edition: 2ND EDITIONDescription: 441 PISBN: 9788181895141DDC classification: 664 S
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
664 S (Browse shelf(Opens below)) Available 146776V
Book Book AAU, Jorhat
General Stacks
664 S (Browse shelf(Opens below)) Available 151955
Book Book AAU, Jorhat
General Stacks
664 S (Browse shelf(Opens below)) Available 151956
Book Book AAU, Jorhat
General Stacks
664 S (Browse shelf(Opens below)) Available 151957
Book Book AAU, Jorhat
General Stacks
664 S (Browse shelf(Opens below)) Available 151958
Book Book AAU, Jorhat
Textbook ref
664 S (Browse shelf(Opens below)) Not For Loan 151959

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha