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Residue Analysis in Food Principles and Applications

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BookPublisher: Boca Raton CRC Press 2000Description: 306p.ISBN: 9780367413583.DDC classification: 664.02

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Item type	Current location	Call number	Status	Date due	Barcode
Book	AAU, Jorhat Textbook ref	664.02 O (Browse shelf)	Not For Loan		152272

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