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Food Microbiology
Material type:
TextPublication details: Chennai McGraw Hill Education 2018Description: 482pISBN: 9781259062513DDC classification: 664.001579
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
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AAU, Jorhat General Stacks | 664.001579 F (Browse shelf(Opens below)) | Available | 152306 | |
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Book
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AAU, Jorhat General Stacks | 664.001579 F (Browse shelf(Opens below)) | Available | 152307 | |
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Book
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AAU, Jorhat General Stacks | 664.001579 F (Browse shelf(Opens below)) | Available | 152308 | |
|
Book
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AAU, Jorhat General Stacks | 664.001579 F (Browse shelf(Opens below)) | Available | 152309 | |
|
Book
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AAU, Jorhat Textbook ref | 664.001579 F (Browse shelf(Opens below)) | Not For Loan | 152310 |
Browsing AAU, Jorhat shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
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| 664.001579 F Food Microbiology | 664.001579 F Food Microbiolgy | 664.001579 F Food Microbiolgy | 664.001579 F Food Microbiology | 664.001579 F Food Microbiology | 664.001579 F Food Microbiology | 664.001579 F Food Microbiology |
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