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Fruit Processing

By: Arthey, DContributor(s): Ashrst, P.RMaterial type: Text

TextPublication details: Dordrecht Springer Science + Business Media 1996Description: 248pISBN: 9781071600047DDC classification: 664.8

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat Textbook ref	664.8 A (Browse shelf(Opens below))	Not For Loan		152458

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Previous	664.72 V Seed Hardening, pelleting and coating	664.725 S Genetic resources of rice in India: past and present	664.725 V Science and technology of aroma, flavor, and fragrance in rice /	664.8 A Fruit Processing	664.8 E Quality & Preservation of Fruits	664.8 H Handbook of Vegetables Preservation & Processing	664.8 J Technology of Handling, Packaging, Processing and Preservation of Fruits and Vegetables	Next

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