Advanced Technologies for Meat Processing

By: Nollet, Leo, M.LMaterial type: TextTextPublication details: Boca Raton CRC Press 2006Description: 483 PISBN: 9781574445879DDC classification: 664.9 N
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
Textbook ref
664.9 N (Browse shelf(Opens below)) Not For Loan 153841

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