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HANDBOOK OF DAIRY FOODS AND NUTRITION

By: MILLER,G DMaterial type: Text

TextPublication details: NEW YORK CRC PRESS 2007Edition: 3.rdDescription: 408ISBN: 9780849328282DDC classification: 613.26

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	AAU, Jorhat Textbook ref	613.26 (Browse shelf(Opens below))	Not For Loan		122505

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Previous	613.2 R Modern Nutrition in Health and Disease	613.2 S Williams' essentials of nutrition and diet therapy /	613.2 W Understanding Nutrition	613.26 HANDBOOK OF DAIRY FOODS AND NUTRITION	615 W QUALITY ASSURANCE TECHNIQUES IN PHARMACEUTICALS	615.1 C Dietary Suppliments:	615.321 D Recent Trands In Spices And Medicinal Plantsresearch	Next

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