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Process Development For Production And Quality Evaluation of Banana Power

By: Barooah,NimiMaterial type: Text

TextPublication details: Jorhat 2016Description: 187pDDC classification: 641.1 B

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Thesis	AAU, Jorhat Theses & dissertation	Community Science	641.1 B (Browse shelf(Opens below))	Not For Loan		55717

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	641 H Impect of Iron Supplemertation Status and Redolastic Performance of Primary School - Children	641.1 B Development and Analysis of Kitchen Based Formulae For Nutrition Therapy	641.1 B Ricebean (Vigna umbellata) Based Convenient Food Multi Mix: Nutritional And Functional Characteristics	641.1 B Process Development For Production And Quality Evaluation of Banana Power	641.1 B Evaluation of The Nutritional Status of the Tribal and Non-Tribal People of Jorhat, Assam, and Dietary Supplementation of Soyabean in their Conventional Dishes a Source of Protein	641.1 B Evaluation of The Nutritional Status of the Tribal and Non-Tribal People of Jorhat, Assam, and Dietary Supplementation of Soyabean in their Conventional Dishes a Source of Protein	641.1 B Chemical Composition of Posotia (Vitex Negundo Linn) in Raw State	Next

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