Getting the Best From Meat

By: Squire, DMaterial type: TextTextPublication details: West Yorkshire EP Publishing Ltd 1976Description: 70pISBN: 0715804596DDC classification: 664.9
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
General Stacks
664.9 S (Browse shelf(Opens below)) Available 1328/N

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