BIOCHEMICAL ASPECTS OF CROP IMPROVEMENT

By: KHANNA, K RMaterial type: TextTextPublication details: BOCA RATON C R C PRESS 1991Description: 459 pISBN: 0849354188DDC classification: 631.523 k
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
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631.523 k (Browse shelf(Opens below)) Available 139228

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