TY  - BOOK
AU  - Verma,Deepak Kumar
AU  - Srivastav,Prem Prakash
TI  - Science and technology of aroma, flavor, and fragrance in rice
SN  - 9781771886604
U1  - 664.725 
PY  - 2019///
CY  - Canada
PB  - Apple Academic Press
KW  - Rice
KW  - Food
ER  -