The Experimental Study Of Food

By: Ada Marie CampbllContributor(s): Material type: TextTextPublication details: BOSTON HOUGHTON MIFFLIN COMANY 1979Edition: 1stDescription: 513ISBN: 0395266661
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
641.1 C (Browse shelf(Opens below)) Available 88012

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