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CATERING MANAGEMENT

by Sethi . M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New Age International Publishers 1989Availability: Items available for loan: 1 Call number: 642.4 S.

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INSTITUTIONAL FOOD MANAGEMENT

by SETHI, M.

Edition: 2ND EDITIONMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: NEW DELHI NEW AGE INTERNATIONAL PUBLISHERS 2018Availability: Items available for loan: 5 Call number: 641.5 S, ...

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