Technologies for Values Addition in Food Products & Process

By: Deka, Sankar ChandraContributor(s): Seth, D Hulle, N.R SwamiMaterial type: TextTextPublication details: Canada Apple Academic Press 2020Description: 386pISBN: 97881771887984DDC classification: 664
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
Textbook ref
664 D (Browse shelf(Opens below)) Not For Loan 152277

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