Encyclopedia Of Food Science

By: Martin S.PetersonContributor(s): Material type: TextTextPublication details: WESTPORT,CONNECTICUT THE AVI PUB.CO.INC. 1978Edition: 1stDescription: 1005ISBN: 0870552279
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Item type Current library Call number Status Date due Barcode
Book Book AAU, Jorhat
664.003 P (Browse shelf(Opens below)) Available 78377

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