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Quality Control for Value Addition in Food Processing

by Raj, Dev | Sharma, R. Joshi, V.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi NIPA 2011Availability: Items available for loan: 9 Call number: 664.07 R, ... Items available for reference: Not For Loan (1) Call number: 664.07 R.

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PROPAGATION OF HORTICULTURAL CROPS : PRINCIPLES AND PRACTICES

by SHARMA, R R.

Edition: 3RD Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: LUDHIANA KALYANI PUBLISHERS 2016Availability: Items available for loan: 2 Call number: 635.0453 S, ... Items available for reference: Not For Loan (1) Call number: 635.0453 S.

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