| 000 | 00383nam a22001457a 4500 | ||
|---|---|---|---|
| 999 |
_c46120 _d46120 |
||
| 003 | OSt | ||
| 008 | 200213b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781138084094 | ||
| 082 | _a641.5 | ||
| 100 | _aNussinovitch, Amos | ||
| 245 |
_aMore Cooking Innovations _b:novel hydrocolloids for special dishes |
||
| 260 |
_aBoca Raton _bCRC Press _c2019 |
||
| 300 | _a289p. | ||
| 942 |
_2ddc _cBK |
||