000 | 00392nam a22001337a 4500 | ||
---|---|---|---|
999 |
_c47423 _d47423 |
||
003 | OSt | ||
008 | 210222b ||||| |||| 00| 0 eng d | ||
082 | _a635 | ||
100 | _aDutta, Francis | ||
245 | _aTechnological Improvement Of The Traditional Manufacturing Process For Development Of Fruits Flavoured Rice Beer | ||
260 |
_aJorhat _cFebruary, 2020 |
||
300 | _a86p. | ||
942 |
_2ddc _cTHESIS |