Food Science and Food Biotechnology (Record no. 50538)

MARC details
000 -LEADER
fixed length control field 00396nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250508b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781566768924
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Lopez, Gustavo F. Gutierrez
245 ## - TITLE STATEMENT
Title Food Science and Food Biotechnology
Remainder of title Food Preservation Technology Series
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton
Name of publisher, distributor, etc CRC Press
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent 338p
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     AAU, Jorhat AAU, Jorhat General Stacks 08/05/2025   664 G 155826 08/05/2025 08/05/2025 Book
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