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FOOD PRESERVATION AND PROCESSING

By: Contributor(s): Material type: TextTextPublication details: LUDHIANA KALYANI PUBLISHERS 2007Edition: 2ND REV. EDDescription: 545ISBN:
  • 9788127242626
DDC classification:
  • 641.4 K
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Book Book AAU, Jorhat General Stacks Non-fiction 641.4 K (Browse shelf(Opens below)) Available 134346AAU

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