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Practical Food Microbiology by
Edition: 1
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: WEST PORT AVI 1971
Availability: Items available for loan: AAU, Jorhat (1)Call number: 576.163 W.

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2.
Tomato Production Processing And Quality Evaluation by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: WESTPORT THE AVI PUB. COMPANY INC 1974
Availability: Items available for loan: AAU, Jorhat (2)Call number: 635.642G, ...

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3.
Tomato Production Processing And Quality Evalution by
Edition: 1st
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: WESTPORTCONNECTICUT THE AVI PUBLISHING COMPANY 1983
Availability: Items available for loan: AAU, Jorhat (1)Call number: 635.642 G.

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