Normal view MARC view ISBD view

Minimally Processed Fruits and Vegetables

Alzamora, S.M.

Minimally Processed Fruits and Vegetables Fundamental Aspects and Applications - New Delhi Springer 2000 - 360p

ISBN: 8181283554

Dewey Class. No.: 634.0468 A

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)