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An introduction to food science technology & quality management

By: Bhatt, D.K.
Material type: materialTypeLabelBookPublisher: Ludhiana Kalyani publishers 2006Description: 404p.ISSN: 8127225215.DDC classification: 664
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Item type Current location Call number Status Date due Barcode
Book Book AAU, Jorhat
General Stacks
664B (Browse shelf) Available 146952
Book Book AAU, Jorhat
General Stacks
664B (Browse shelf) Available 146953
Book Book AAU, Jorhat
General Stacks
664B (Browse shelf) Available 146954
Reference Reference AAU, Jorhat
Textbook ref
664B (Browse shelf) Not for loan 146955
Book Book AAU, Jorhat
General Stacks
664B (Browse shelf) Available 146956

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