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Food Microbiology

By: Contributor(s): Material type: TextTextPublication details: New York McGraw-Hill Book Company 1978Edition: 3rd edDescription: 540ISBN:
  • 0070219176
DDC classification:
  • 576.163 F
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Book Book AAU, Jorhat General Stacks Non-fiction 576.163 F (Browse shelf(Opens below)) Available 77347AAU

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